Cuisine

Hoi An wonderful specalities Cuisine

Hoi An wonderful specalities

Hoi An’s main contribution to Vietnamese cuisine is “cao lau”. Other Hoi An specialities are fried won ton, bank xeo,and the delicate ‘white rose’. Hoi An’s main contribution to Vietnamese cuisine is “cao lau”, doughy flat noodles combined with croutons, bean sprouts and greens and topped off with pork slices. It is mixed with crumbled, [...] Read more >>
Cao Lau-the foremost traditional Hoi An food Cuisine

Cao Lau-the foremost traditional Hoi An food

Cao Lau is the foremost traditional Hoi An food. Visitors to Hoi An always remember Cao Lau, which was considered by Quang Nam people as a special symbol for Hoi An. Cao lau noodles are carefully made from local new sticky rice. Water used to soak rice must be taken from wells in the Ba [...] Read more >>
Page 2 of 212
Travel consultancy